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Rated 0 out of 5$30.00
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Rated 0 out of 5$30.00
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Rated 0 out of 5$11.00
Meet Chef Anyanwu
Henny Butter Biscuits, LLC was established in 2018 by Head Chef Henry Anyanwu as a hotdog sales stand. In 2020, Chef Anyanwu scaled his business to include catering, private dinners and events, and personalized meal planning. Today, his services include cooking classes for parties and 1-1 culinary skills building.
Chef Anyanwu graduated from Auguste Escoffier Culinary Institute in the Winter of 2021 and has since applied his experience and skills to helping others build their confidence in the kitchen. Chef Anyanwu believes that every encounter with food should be a unique culinary experience. Whether street dogs or a plated dinner, Chef Anyanwu delights in bringing culture, fun, and professionalism to every event. As an instructor, Chef Anyanwu is passionate about teaching dining etiquette, culinary skills and passion for experimentation. His cultural background as a first-generation Nigerian American has contributed to his fusion dishes and he believes in empowering every student to discover their culinary self-expression through cooking.
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Catering & Events
At Henny Butter Biscuits, we specialize in creating unforgettable experiences through exceptional catering and event planning services. Whether you’re planning an intimate gathering or a grand affair, trust us to make your event truly remarkable. Contact us today to discuss your catering and event needs, and let us help you create memories that will last a lifetime.
Private Event
Whether you’re planning a corporate gathering, a wedding reception, a birthday party, or any other special occasion, our team is dedicated to making your event an unforgettable experience. Host your next event with us! Let us elevate your next private event to new heights of sophistication and style. Contact us today to begin planning your unforgettable occasion.
Culinary Courses
Henny Butter Biscuits offers a wide range of courses to enhance your culinary skills. Our offerings include Basic Cooking Skills, Intermediate Culinary Skills, and Introduction to Culinary Skills. Whether you’re a novice or have some experience in the kitchen, our courses are designed to cater to your needs and help you develop a solid foundation in the culinary arts.